Chapatti

A thin unleavened flatbread, made with 100% whole wheat atta (flour), rolled out, and baked on a tawa (special griddle).

In most cases, chapattis are sold frozen. Please see product availability below for more information.


Cooked Chapatti

Ingredients: Wheat Farina, Wheat Bran, Water and Canola Oil


Uncooked Chapatti

Ingredients: Wheat Farina, Wheat Bran, Water and Canola Oil


Quantities:

  • 10 piece (430g) – cooked or uncooked
  • 30 piece (1.29kg) – cooked only
  • 330 piece (18kg) – Serenna’s™ retail packaging (33 packs containing 10pcs. (430g) uncooked chapatti each)
  • 360 piece (18kg) – Serenna’s™ retail packaging (36 packs containing 10pcs. (430g) cooked chapatti each)
  • 360 piece (18kg) – Serenna’s™ retail packaging (12 packs containing 30pcs. (1.29kg) cooked chapatti each)

Pricing & Availability:

Please contact for retail and wholesale pricing.

Fresh chapattis are made out of our facility every Thursday!

Orders are highly recommended as product availability may vary.


Storage Instructions:

Uncooked: Keep frozen until ready to cook. Do not refreeze thawed, uncooked chapatti. Cooked chapatti can be stored in the freezer, in freezer bags, for up to 3-months or 48 hours in the fridge.

Cooked: Keep frozen until ready to serve. Do not refreeze thawed chapatti.

Shelf life of frozen uncooked chapatti: 1-year
Shelf life of frozen, pre-cooked chapatti: 1-year


%d bloggers like this: