Masala Roti

A spicy, cooked flatbread made with fresh green chili’s and an unforgettable combination of spices.


Cooked Masala Roti

Product Information: Masala (spicy) rotis can be served rolled up with your favorite sandwich fillings, stews, curries, tandoori  meats and vegetables, plain yogurt, sour cream, mango, chili, lemon or any other favourite pickle or chutney. It can also be rolled up and eaten with “chai” an indian masala tea.

Ingredients:  Whole Wheat Flour, Water, Canola Oil, Enriched Wheat Flour, Sugar, Green Chili Peppers (water, concentrated lemon juice, sulphites, lemon oil), Salt, Spices, Baking Powder, Garlic.

Key Product Features: No added artificial preservatives, flavours. No added sugar, sodium free zero trans fat, zero cholesterol, less than 1 gram of saturated fat per roti. A good source of iron, suitable for vegans, soft & fluffy, no after taste, 2 varieties: fully baked or uncooked. Yeast free


Quantities:

    • 10 piece (500g)

    • 200 piece (11.36kg)- Serenna’s™ retail packaging (20 packs containing 10pcs. (500g) product each)


Pricing & Availability:

Please contact for retail and wholesale pricing.
Orders are recommended as product availability may vary.


Storage Instructions:

Keep frozen until ready to serve. Do not refreeze thawed masala roti.

Shelf life of frozen masala roti: 6 months


 

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