Phulka
Phulka is an authentic Indian roti that inflates when cooked.
Serenna’s™ Phulka Roti are available in a durum flour recipe and a 100% whole wheat option for the health-conscious consumer. However, both recipes are low sodium, trans-fat free, and vegan.
Phulka roti can be purchased uncooked and refrigerated.
Original Phulka
Ingredients: Enriched Unbleached Wheat Flour (niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Durum Wheat Flour, Canola Oil, Whole Wheat Flour, Sugar, Salt.
100% Whole Wheat
Ingredients: Whole Wheat Flour, Water, Canola Oil, Sugar, Salt.
Quantities:
- 18 piece (630g)
- 486 piece (17kg) – Serenna’s™ retail packaging (27 bags containing 18pcs (630g) each)
Pricing:
Please contact for retail and wholesale pricing.
Orders are recommended as product availability may vary.
Storage Instructions:
Keep refrigerated until ready to cook. Rotis are best served warm. Cover rotis after cooking to retain softness and moisture. Once opened, uncooked product can remain refrigerated for up to 3 days. Cooked product may be covered and refrigerated for up to 5 days.
Shelf life of unopened, refrigerated phulka roti: 2-months.
